Dr Atkins New Diet Cookbook
With a summary of Dr Atkins's bestselling diet philosophy, this cookbook contains more than 200 low-carbohydrate recipes made with fresh and tasy ingredients to keep dieters on track.
With more than 200 recipes and a useful summary of Dr Atkins bestselling diet philosophy this is the ultimate cookbook for getting and staying slim. Full of delicious low-carbohydrate recipes made with fresh and tasty ingredients to keep dieters on track. Forget counting calories and feast on steak, creamy mushroom soup, roast turkey, tandoori chicken, guacamole and enchilada, chocolate mousse, biscuits, raspberry sorbet, chunky chocolate ice cream and more. This food will provide every bit as much emotional satisfaction as any pre-Atkins way of eating. The Dr Atkins Diet will never let you go hungry; it will make the pounds melt away quickly and then keep you at your ideal weight for the rest of your life.
Author:Atkins Dr
Subtitle:Mouth-Watering Meals to Accompany the Most Effective Diet Ever Devised
Publisher:Vintage/Ebury (a Division of Random
ISBN:9780091889463
Audience:General
Pages:256
Width (mm):127
Length (mm):196
Additional Info:Robert C. Atkins is the founder and medical director of the Atkins Centre for Complementary Medicine in New York City. A graduate of Cornell University, he went on to specialise as a cardiologist. Now one of the most recognised doctors for diet, nutritional and natural medicine, his books have been international best-sellers: his original Dr Atkins Diet Revolution has sold over 10 million copies world-wide.
Weight (g):181
